Libertine Set Menu

Entrée

Artichoke salad, quail egg & walnuts

Terrine du jour, toasted baguette & pear chutney

Hervey Bay scallops, boudin noir & eggplant relish

 

Main 

Monkfish Bourride, Tasmanian mussels & herb rouille

Grilled grass-fed eye fillet, braised rib & juniper sauce

 Fawn saddle, pied et paquet & blueberry jus

Dessert

Cumquat parfait, honey brittle & almond chiboust 

Chocolate & black truffle molten cake, cocoa nibs mousse

Whisky caramel crème, frozen banana toffee & sablé

Three courses $70 per person

 

Suckling Pig Banquet

Entrée

Globe artichoke, caprifeuille cheese & toasted walnuts

Terrine du jour, toasted baguette & pear chutney 

Confit ocean trout, carrot mayonnaise & salmon roe

Plat du jour

Whole roasted Western Plains suckling pig,

baby vegetables & sauce Normande

Dessert

Cumquat parfait, honey brittle & almond chiboust

 Chocolate & black truffle molten cake, cocoa nibs mousse

Whisky caramel crème, frozen banana toffee & sablé

$75 per person